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Kinetic Analysis of Rice Husk Pyrolysis by Tania Annabel Luna Calderon is a document available to read on EtoBox.

The study investigates the pyrolysis of rice husk using thermogravimetric analysis (TGA) to determine its thermal degradation behavior and kinetic parameters, specifically activation energy, using the Kissinger-Akahira-Sunose (KAS) method. Experiments were conducted at varying heating rates (10, 20, 30, and 50 K/min) within a temperature range of 323-1173 K, revealing that the maximum degradation rate increased significantly with higher heating rates. The activation energy values were found to range from 48

Author
Tania Annabel Luna Calderon
Language
EN