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This document presents a study on the development of strawberry-like SiO2/Ag nanocomposites immersed filter paper as a surface-enhanced Raman scattering (SERS) substrate for the detection of acrylamide in food products. The method demonstrated a wide linear response and high sensitivity for acrylamide detection, making it a promising tool for food safety analysis. The research highlights the advantages of using nanomaterials to improve detection methods in food safety and verification.
- Author
- Mohamed Najim
- Language
- EN