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What is Agriculture in the Mediterranean Region about?
Turkey produces a significant portion of many agricultural commodities for the Mediterranean region, including 41% of cotton, all rose petals and bananas, 89% of citrus fruits, 90% of groundnuts, 91% of soybeans, 29% of watermelons, and 21% of tomatoes. Key growing regions include Çukurova and coastal areas for cotton, Isparta and Burdur for roses, Alanya and Anamur for bananas, and the entire Mediterranean coastline for tomatoes, grapes, and olives.
- Author
- api-405784712
- Language
- EN