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About this Agricultural and Biological Sciences article

Effect of different sugars on the freezing characteristics of Kyoho grape by Cao, Xuehui; Zhang, Fangfang; Zhu, Danshi; Zhao, Dongyu; Liu, Liping is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Cao, Xuehui; Zhang, Fangfang; Zhu, Danshi; Zhao, Dongyu; Liu, Liping
Publisher
John Wiley and Sons; Wiley (Blackwell Publishing); Wiley-Blackwell; Wiley (ISSN 0022-4901)
Published
2018
Language
EN
Field
Agricultural and Biological Sciences (Life Sciences)

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