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About this Medicine article
Effects of Soy Sauce and Sugar on the Formation of Heterocyclic Amines in Marinated Foods by C.M. Lan; B.H. Chen is a Medicine article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Medicine.
- Author
- C.M. Lan; B.H. Chen
- Publisher
- Elsevier Science; Elsevier ; Elsevier BV (ISSN 0278-6915)
- Published
- 2002
- Field
- Medicine (Life Sciences)