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Cooking, Cuisine And Class: A Study In Comparative Sociology (themes In The Social Sciences) by Goody, Jack (author) is a social science available to read on EtoBox.

What is Cooking, Cuisine And Class: A Study In Comparative Sociology (themes In The Social Sciences) about?

The preparation, serving and eating of food are common features of all human societies, and have been the focus of study for numerous anthropologists - from Sir James Frazer onwards - from a variety of theoretical and empirical perspectives. It is in the context of this previous anthropological work that Jack Goody sets his own observations on cooking in West Africa. He criticises those approaches which overlook the comparative historical dimension of culinary, and other, cultural differences th

Who reads Cooking, Cuisine And Class: A Study In Comparative Sociology (themes In The Social Sciences)?

Author

Goody, Jack (author)

Publisher

Cambridge University Press; Brand: Cambridge University Press

Published

1982

Language

EN

ISBN

9780511607745

Category

social science

Subjects

Anthropology, Social Science, Science

Updated

2026-03-24