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About this Chemistry article
Multiclass analysis of mycotoxins in biscuits by high performance liquid chromatography–tandem mass spectrometry. Comparison of different extraction procedures by Capriotti, Anna Laura; Cavaliere, Chiara; Foglia, Patrizia; Samperi, Roberto; Stampachiacchiere, Serena; Ventura, Salvatore; Laganà, Aldo is a Chemistry article available to read on EtoBox.
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- Author
- Capriotti, Anna Laura; Cavaliere, Chiara; Foglia, Patrizia; Samperi, Roberto; Stampachiacchiere, Serena; Ventura, Salvatore; Laganà, Aldo
- Publisher
- Elsevier Science; Elsevier ; Elsevier BV (ISSN 1873-3778)
- Published
- 2014
- Field
- Chemistry (Physical Sciences)