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Can I read Food Law for Public Health (Food and Public Health) on EtoBox?
Food Law for Public Health (Food and Public Health) by Pomeranz, Jennifer L. is a nonfiction available to read on EtoBox.
What is Food Law for Public Health (Food and Public Health) about?
Food and its many aspects -- production, consumption, marketing, labeling, procurement, safety -- have become a mainstay of both popular discourse and the practice of public health. As topics such as GMO labeling, food-borne illness outbreaks, soda bans, and food taxes have come to the forefront of the public and academic conscious, understanding the legal underpinnings of these issues is vital. __Food Law for Public Health__ is the first book on food law written specifically for a public health audience without a legal background. It offers comprehensive coverage of every aspect of food law:· Established and newer food law issues in the United States· Overview of US law, plus federal, state, and local governments' authorities and limitations to address food for public health· Controversial topics related to food marketing, food labeling, and the various regulatory concerns over food safety· Federal nutrition programs and guidelines · Litigation among the food industry, consumers, and the government__Food Law for Public Health__ offers necessary grounding in food law for audiences in public health, nutrition, food studies, policy, or anyone with a professional interest in this incr
Who reads Food Law for Public Health (Food and Public Health)?
It is typically read by self-directed learners exploring a subject in depth.
Common subject areas: history, science, philosophy, social sciences.
- Author
- Pomeranz, Jennifer L.
- Publisher
- Oxford University Press, Incorporated; Oxford University Press
- Published
- 2016
- Language
- EN
- ISBN
- 9780190227258
- Category
- nonfiction
- Subjects
- Science, Business, Social Science