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What is The Ritz London Restaurant Menu about?
This document provides a menu for a high-end restaurant. It lists appetizers including ballotine of ham, langoustine with morels and broad beans, and fillet of red mullet and fennel salad. Main courses include roast turbot with asparagus and braised grelots, braised fillets of sole with baby leeks, and fillet of beef with ravioli of oxtail and wild mushroom. The menu also includes vegetarian options such as truffled pumpkin ravioli and artichoke royal. Prices for dishes range from £17 to £54.
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