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About this Biochemistry, Genetics and Molecular Biology article

Studies on Stabilization of Amylase by Covalent Coupling to Soluble Polysaccharides by Rai Ajit K. Srivastava is a Biochemistry, Genetics and Molecular Biology article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Biochemistry, Genetics and Molecular Biology.

Author
Rai Ajit K. Srivastava
Publisher
Elsevier Science; Elsevier ; Elsevier BV (ISSN 0141-0229)
Published
1991
Language
EN
Field
Biochemistry, Genetics and Molecular Biology (Life Sciences)

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