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About this Engineering article
Delignification of Wheat Straw Using a Mixture of Carboxylic Acids and Peroxoacids by Long Kham; Yves Le Bigot; Michel Delmas; Gérard Avignon is a Engineering article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Engineering.
- Author
- Long Kham; Yves Le Bigot; Michel Delmas; Gérard Avignon
- Publisher
- Elsevier Science; Elsevier ; Elsevier BV (ISSN 0926-6690)
- Published
- 2005
- Language
- EN
- Field
- Engineering (Physical Sciences)
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