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About this book
Work analysis and design for hotels, restaurants, and institutions, by Edward A. Kazarian by Edward A. Kazarian is a book available to read on EtoBox.
- Author
- Edward A. Kazarian
- Publisher
- AVI Pub. Co.; Avi Publishing Co Inc.
- Published
- 1969
- Language
- EN
- ISBN
- 9780870550683
- Subjects
- Management, Cooking, Business
- Updated
- 2026-03-24
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