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Menu Prices for Indonesian Dishes by Gracia Stephany is a document available to read on EtoBox.

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This document contains the menu and pricing for appetizers, main courses, desserts, and other items at a restaurant. The appetizer section lists 3 snacks ranging in price from Rp. 65,000 to Rp. 85,000. The main menu contains 6 dishes priced between Rp. 50,000 and Rp. 250,000 including salads, noodles, rice, fish, and chicken satay. Desserts include fruit ice and a fruit platter for Rp. 38,000 and Rp. 59,000 respectively. Additional items include bottled water for 10 people at Rp. 350,000. The total cost bef

Author

Gracia Stephany

Language

EN