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What is Gulia Eva about?
The article examines Armenian restaurants in St Petersburg to explore what defines an ethnic restaurant and how it reflects the ethnicity of its cuisine. It concludes that the menu composition represents an internal view of Armenian cuisine, and that authenticity is not a primary concern for Armenian informants. The study highlights that various factors, such as ownership and decor, are not essential for a restaurant to be considered ethnic, although they may influence perceptions of authenticity.
- Author
- zavenjordan
- Language
- EN