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About this Chemistry article
451. Amino-sugars and related compounds. Part IV. Isolation and properties of oligosaccharides obtained by controlled fragmentation of chitin by Barker, S. A. ;Foster, A. B. ;Stacey, M. ;Webber, J. M. is a Chemistry article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Chemistry.
- Author
- Barker, S. A. ;Foster, A. B. ;Stacey, M. ;Webber, J. M.
- Publisher
- The Royal Society of Chemistry; Royal Society of Chemistry (RSC); Chemical Society (ISSN 0368-1769)
- Published
- 1958
- Language
- EN
- Field
- Chemistry (Physical Sciences)
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