About this document
Hormonal Residues in Animal Food Safety by youssefsherif724 is a document available to read on EtoBox.
The article reviews the use of hormones and hormonal anabolics in animal food production, highlighting their role in improving growth and productivity while raising concerns about the resulting residues in food and potential public health impacts. It discusses various types of hormones, their applications, and the regulatory frameworks in place to monitor their use and ensure food safety. Additionally, it summarizes analytical methods for detecting these residues in animal-derived food products.
- Author
- youssefsherif724
- Language
- EN