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About this book

The encyclopedia of home winemaking. 1. Fermentation and winemaking methods by Drapeau, Pierre, Vanasse, Andre is a book available to read on EtoBox.

Author
Drapeau, Pierre, Vanasse, Andre
Publisher
Specialist Interest Model Books ltd
Published
1999
Language
EN
ISBN
9781854861993
Subjects
Cooking
Rating
3.6 / 5 (2 ratings)
Updated
2026-03-14

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