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About this Agricultural and Biological Sciences article

Breeding for Improved Blanchability in Peanut: Phenotyping, Genotype × Environment Interaction and Selection by Wright, G. C.; Borgognone, M. G.; Connor, D. J. O; Rachaputi, R. C. N.; Henry, R. J.; Furtado, A.; Anglin, N. L.; Freischfresser, D. B. is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Wright, G. C.; Borgognone, M. G.; Connor, D. J. O; Rachaputi, R. C. N.; Henry, R. J.; Furtado, A.; Anglin, N. L.; Freischfresser, D. B.
Publisher
Commonwealth Scientific and Industrial Research Organisation Publishing; CSIRO Publishing; Commonwealth Scientific and Industrial Research Organization Publishing (ISSN 1836-0947)
Published
2018
Field
Agricultural and Biological Sciences (Life Sciences)

More by Wright, G. C.; Borgognone, M. G.; Connor, D. J. O; Rachaputi, R. C. N.; Henry, R. J.; Furtado, A.; Anglin, N. L.; Freischfresser, D. B.

Browse all works by Wright, G. C.; Borgognone, M. G.; Connor, D. J. O; Rachaputi, R. C. N.; Henry, R. J.; Furtado, A.; Anglin, N. L.; Freischfresser, D. B.