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About this Environmental Science article
Polycyclic Aromatic Hydrocarbons in Selected Foods; Analysis and Occurrence† by Vaessen, H. A. M. G.; Schuller, P. L.; Jekel, A. A.; Wilbers, A. A. M. M. is a Environmental Science article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Environmental Science.
- Author
- Vaessen, H. A. M. G.; Schuller, P. L.; Jekel, A. A.; Wilbers, A. A. M. M.
- Publisher
- Taylor and Francis Group; Informa UK (Taylor & Francis); Taylor & Francis; Informa UK Limited (ISSN 0277-2248)
- Published
- 1984
- Language
- EN
- Field
- Environmental Science (Physical Sciences)
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