Opening book details…
Can I read Fats and Oils in Health and Nutrition on EtoBox?
Fats and Oils in Health and Nutrition by Khetarpaul, Vipul; Mutneja, Anubha; Khetarpaul, Neelam is a nonfiction available to read on EtoBox.
What is Fats and Oils in Health and Nutrition about?
Today everyone is interested to know about the role of fats and oils in human nutrition, health and disease. A great deal of research has been carried out on this important class of nutrients in the last few years. It has become an interesting and challenging subject even for the common man. To ensure that readers are kept up to date on this subject, this book divided into 21 chapters, presents and discusses topical data on fats and oils including: classification of lipids; their digestion and absorption; disturbances in fat metabolism; types of fats to be consumed in diet and their relation to health; recent recommended levels of various types of fatty acids, total fats and oils in daily diets; the correlation of dietary fat, fat composition and fatty acids on human nutrition; role of trans fat, cholesterol, saturated, monounsaturated and polyunsaturated (omega- 6 and omega-3) fatty acids in coronary heart disease, cancer and immune system; fat substitutes/replacers, chemical composition of vegetable oils and their blending for good health; hypocholesterolemic effect of dietary fibre; recent trends in production and consumption of oilseeds and oils at global and national level e
Who reads Fats and Oils in Health and Nutrition?
It is typically read by self-directed learners exploring a subject in depth.
Common subject areas: history, science, philosophy, social sciences.
- Author
- Khetarpaul, Vipul; Mutneja, Anubha; Khetarpaul, Neelam
- Publisher
- Daya Publishing House
- Published
- 2014
- Language
- EN
- ISBN
- 9789351301387
- Category
- nonfiction
- Subjects
- Medical, Science, Medicine
More by Khetarpaul, Vipul; Mutneja, Anubha; Khetarpaul, Neelam
Browse all works by Khetarpaul, Vipul; Mutneja, Anubha; Khetarpaul, Neelam
Similar books
- Food Oils and Fats : Technology, Utilization, and Nutrition — Harry Lawson (auth.) (1995)
- Fats That Heal - Fats That Kill : the Complete Guide to Fats, Oils, Cholesterol and Human Health ; the Revised, Updated and Expanded Edition of the Best-seller "Fats and Oils" — Udo Erasmus (1993)
- Processing and Nutrition of Fats and Oils — Ernesto M. Hernandez, Afaf Kamal-Eldin (2013)
- Fats and Oils : the Complete Guide to Fats and Oils in Health and Nutrition — Jeffrey S. Bland Udo Erasmus (1989)
- Sports Nutrition : Fats and Proteins — Judy A. Driskell, Constance Kies (2007)
- Sonocrystallization of Fats Springerbriefs in Food Health and Nutrition — Silvana Martini (2013)