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About this Agricultural and Biological Sciences article

The intensive rearing of lambs 2. Voluntary food intake and performance on diets of varying oat husk and beef tallow content by Owen, J. B. ;Davies, D. A. R. ;Miller, E. L. ;Ridgman, W. J. is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Owen, J. B. ;Davies, D. A. R. ;Miller, E. L. ;Ridgman, W. J.
Publisher
Cambridge University Press; British Society of Animal Science; Cambridge University Press (CUP) (ISSN 1357-7298)
Published
1967
Field
Agricultural and Biological Sciences (Life Sciences)