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About this Agricultural and Biological Sciences article
Evaluation of Near-Infrared and Mid-Infrared Spectroscopy for the Determination of Routine Parameters in Chinese Rice Wine by Shen, Fei; Wu, Qifang; Wei, Yingqi; Liu, Xiao; Tang, Peian is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Shen, Fei; Wu, Qifang; Wei, Yingqi; Liu, Xiao; Tang, Peian
- Publisher
- John Wiley and Sons; Wiley (Blackwell Publishing); Wiley-Blackwell; Wiley (ISSN 0145-8892)
- Published
- 2016
- Language
- EN
- Field
- Agricultural and Biological Sciences (Life Sciences)
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