Opening book details…
About this Agricultural and Biological Sciences article
Effects of Gas Atmosphere, Storage Temperature and Storage Time on the Shelflife and Sensory Attributes of Vacuum Packaged Ground Beef Patties by D.S. BENTLEY; J.O. REAGAN; M.F. MILLER is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- D.S. BENTLEY; J.O. REAGAN; M.F. MILLER
- Publisher
- Institute of Food Technologists; Wiley (Blackwell Publishing); Wiley-Blackwell; Wiley (ISSN 0022-1147)
- Published
- 1989
- Language
- EN
- Field
- Agricultural and Biological Sciences (Life Sciences)