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About this Chemistry article
Geschichte des Atmungs- und Ernährungsproblems bei den Pflanzen, von Arthur Tröndle †, Zürich und Leipzig 1925, Verlag von Orell Füßli. 111 Seiten, Preis 5,60 M is a Chemistry article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Chemistry.
- Publisher
- John Wiley and Sons; Wiley (John Wiley & Sons); John Wiley & Sons Ltd.; Wiley (ISSN 0365-6233)
- Published
- 1926
- Language
- DE
- Field
- Chemistry (Physical Sciences)