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Effects of mixed intercropping on the agronomic parameters of two organically grown malting barley cultivars (Hordeum vulga ... 1 1 Introduction 1 2 Materials and methods 2 2.1 Study site 2 2.2 Weather conditions 2 2.3 Trial design and management 2 2.4 Field measurements and post-harvest analyses 2 2.5 Calculations and statistics 3 3 Results 4 3.1 Agronomic traits 4 3.1.1 Canopy development 4 3.1.2 Yield 4 3.1.3 Yield components 4 3.2 Quality parameters 6 3.3 Land-use efficiency 6 4 Discussion 6 4.1 Yield and yield components 6 4.2 Malting quality 7 4.3 LER 7 4.4 Weed suppression 8 4.5 European limitations for large scale intercropping 8 5 Conclusions 8 CRediT authorship contribution statement 8 Declaration of Competing Interest 8 Acknowledgments 8 Appendix A Supporting information 8 References 8
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It is typically read by self-directed learners exploring a subject in depth.
Common subject areas: history, science, philosophy, social sciences.
- Language
- EN
- Category
- nonfiction
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