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About this Biochemistry, Genetics and Molecular Biology article

Glutamate decarboxylase from barley embryos and roots. General properties and the occurrence of three enzymic forms. by Inatomi, K; Slaughter, J C is a Biochemistry, Genetics and Molecular Biology article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Biochemistry, Genetics and Molecular Biology.

Author
Inatomi, K; Slaughter, J C
Publisher
Portland Press; Portland Press, Ltd.; Portland Press Ltd. (ISSN 0264-6021)
Published
1975
Language
EN
Field
Biochemistry, Genetics and Molecular Biology (Life Sciences)