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Can I read Egg : A Culinary Exploration of the World's Most Versatile Ingredient on EtoBox?
Egg : A Culinary Exploration of the World's Most Versatile Ingredient by Michael Ruhlman; photography by Donna Turner Ruhlman is a cooking available to read on EtoBox.
What is Egg : A Culinary Exploration of the World's Most Versatile Ingredient about?
In this innovative cookbook, James Beard award-winning author Michael Ruhlman explains why the egg is the key to the craft of cooking. For culinary visionary Michael Ruhlman, the question is not whether the chicken or the egg came first, it's how anything could be accomplished in the kitchen without the magic of the common egg. He starts with perfect poached and scrambled eggs and builds up to brioche and Italian meringue. Along the way readers learn to make their own mayonnaise, pasta, custards
Who reads Egg : A Culinary Exploration of the World's Most Versatile Ingredient?
It is typically read by readers building habits, skills, productivity or wellbeing.
Common subject areas: self-improvement, productivity, wellness.
- Author
- Michael Ruhlman; photography by Donna Turner Ruhlman
- Publisher
- Little, Brown, and Company, Little Brown & Co
- Published
- 2014
- Language
- EN
- ISBN
- 9780316254076
- Category
- cooking
- Subjects
- Home & Lifestyle, Cooking
- Rating
- 4.24 / 5 (205 ratings)
- Updated
- 2026-03-14
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