Can I read Bruschetta, crostini, and other Italian snacks on EtoBox?

Bruschetta, crostini, and other Italian snacks by Clark, Maxine, 1955- is a book available to read on EtoBox.

What is Bruschetta, crostini, and other Italian snacks about?

Bruschetta, Crostini and Other Italian Snacks make perfect antipasti or appetizers before an Italian meal. They can also be served as party food, a light lunch with salad or a casual supper when you come home late. What's the difference between bruschetta and crostini? Bruschetta is good crusty Italian bread, toasted over a wood fire or cooked on an iron stove-top grill pan, then rubbed with garlic and anointed with olive oil. Crostini are brushed with olive oil then cooked in the oven, or sauted in olive oil or butter-they make perfect party food. Sample her crostini toppings such as Prosciutto-Wrapped Bocconcini or Tuna, Black Olives and Capers. Maxine's other Italian Snacks are also perfect to serve with cocktails and include recipes such as Parmesan Crisps and Mozzarella in Carrozza. Maxine Clark provides delicious ideas from her extensive knowledge of Italian cuisine to instruct on toppings for bruschetta and crostini. Her Bruschetta recipes include Garlic Mushrooms with Gremolata, Roasted Artichokes and Pine Nuts, and Smoked Salmon and Lemon Pepper Cream. Photography by Gus Filgate focuses on the abundance of flavor of this rustic cuisine. Everyone loves Italian food, and Bru

Author

Clark, Maxine, 1955-

Publisher

New York: Ryland Peters & Small

Published

2003

Language

EN

ISBN

9781841723990

Subjects

Cooking

Rating

4.5 / 5 (5 ratings)

Updated

2026-03-14