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Neglected and Underutilized Crops : Future Smart Food by Muhammad Farooq, Kadambot H.M. Siddique is a nonfiction available to read on EtoBox.

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Front Cover Neglected and Underutilized Crops Neglected and Underutilized Crops:Future Smart Food Copyright Contents Contributors Foreword Preface I - Introduction 1 - Neglected and underutilized crops and global food security 1. Introduction 2. Role of neglected and underutilized crops in global food security and biodiversity 2.1 Diversification and resilience of crop production systems for food security 2.2 Nutritional and environmental value of neglected and underutilized species 3. Strategies to bring neglected and underutilized crops out of their niche role 3.1 Developing capacity and changing perceptions 3.2 Genetic enhancements and conservation 3.3 Value addition and marketing chains 3.4 Policy interventions 4. Conclusions References II - Cereal and pseudocereal crops 2 - Quinoa (Chenopodium quinoa Willd.)—a smart crop for food and nutritional security 1. Introduction 2. Origin, domestication, and distribution 3. Botanical description 4. Nutritional significance and end-uses 5. Quinoa genetic resources 6. Production technology 6.1 Improved varieties 6.2 Sowing and stand establishment 6.3 Climate and soil 6.4 Nutrient management 6.5 Weed management 6.6 Water management 6.7 Pl

Who reads Neglected and Underutilized Crops : Future Smart Food?

Author

Muhammad Farooq, Kadambot H.M. Siddique

Publisher

ELSEVIER ACADEMIC PRESS

Published

2022

Language

EN

ISBN

9780323906401

Category

nonfiction

Subjects

Science, Chemistry, Business