Opening book details…
About this Agricultural and Biological Sciences article
Controlled Enzymatic Hydrolysis on Characteristic and Antioxidant Properties of Soybean Protein Isolate-maltodextrin Conjugates by Zhang, Yating; Niu, Fuge; Zhang, Xiaoming; Lu, Zhengli; Guo, Yi; Wang, Hongwu is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Zhang, Yating; Niu, Fuge; Zhang, Xiaoming; Lu, Zhengli; Guo, Yi; Wang, Hongwu
- Publisher
- Taylor and Francis Group; Informa UK (Taylor & Francis); Marcel Dekker Inc.; Informa UK Limited (ISSN 1094-2912)
- Published
- 2018
- Field
- Agricultural and Biological Sciences (Life Sciences)
More by Zhang, Yating; Niu, Fuge; Zhang, Xiaoming; Lu, Zhengli; Guo, Yi; Wang, Hongwu
Browse all works by Zhang, Yating; Niu, Fuge; Zhang, Xiaoming; Lu, Zhengli; Guo, Yi; Wang, Hongwu