Skip to content

Opening book details…

About this Health Professions article

Reviews : Nutritional rompings: The food connection. Colin Tudge. BBC Publications. 4.25. The taste of health. Edited by Jenny Rogers. BBC Publications. 5.50 by Brown, J. G. is a Health Professions article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Health Professions.

Author
Brown, J. G.
Publisher
SAGE Publications (ISSN 0017-8969)
Published
1986
Language
EN
Field
Health Professions (Health Sciences)

More by Brown, J. G.

Browse all works by Brown, J. G.