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What is Food Classification Systems Explained about?

This document discusses 5 types of food classification systems according to Cecil Helman: 1) Food vs non-food - what is considered edible vs inedible 2) Sacred vs profane food - foods associated with religious beliefs that are allowed or forbidden 3) Parallel food classifications - dividing foods into "hot" and "cold" categories based on humoral theories 4) Food used as medicine and medicine as food - examples of foods and drinks used to prevent or treat certain illnesses 5) Social food - food that signa

Author

Faiz Syuhada

Language

EN