Skip to content

Opening book details…

About this Agricultural and Biological Sciences article

Characterization of shiga toxin producing (STEC) and enteropathogenic Escherichia coli (EPEC) in raw yak (Poephagus grunniens) milk and milk products by Bandyopadhyay, S.; Lodh, C.; Rahaman, H.; Bhattacharya, D.; Bera, A.K.; Ahmed, F.A.; Mahanti, A.; Samanta, I.; Mondal, D.K.; Bandyopadhyay, S.; Sarkar, S.; Dutta, T.K.; Maity, S.; Paul, V.; Ghosh, M.K.; Sarkar, M.; Baruah, K.K. is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Bandyopadhyay, S.; Lodh, C.; Rahaman, H.; Bhattacharya, D.; Bera, A.K.; Ahmed, F.A.; Mahanti, A.; Samanta, I.; Mondal, D.K.; Bandyopadhyay, S.; Sarkar, S.; Dutta, T.K.; Maity, S.; Paul, V.; Ghosh, M.K.; Sarkar, M.; Baruah, K.K.
Publisher
Elsevier Science; Elsevier ; W. B. Saunders Co., Ltd.; Elsevier BV (ISSN 0034-5288)
Published
2012
Language
EN
Field
Agricultural and Biological Sciences (Life Sciences)