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Can I read Cooking the Chinese Way: Revised and Expanded to Include New Low-Fat and Vegetarian Recipes (Easy Menu Ethnic Cookbooks) on EtoBox?

Cooking the Chinese Way: Revised and Expanded to Include New Low-Fat and Vegetarian Recipes (Easy Menu Ethnic Cookbooks) by Lorraine Ling Yu is a children's nonfiction book available to read on EtoBox.

What is Cooking the Chinese Way: Revised and Expanded to Include New Low-Fat and Vegetarian Recipes (Easy Menu Ethnic Cookbooks) about?

Introduces the fundamentals of Chinese cooking, including special ingredients and cooking utensils for such dishes as watercress soup, stir-fried beef with sugar peas, bean sprouts with scallions, and fortune cookies.

Who reads Cooking the Chinese Way: Revised and Expanded to Include New Low-Fat and Vegetarian Recipes (Easy Menu Ethnic Cookbooks)?

It is typically read by young readers, and the parents and educators who guide them.

Common subject areas: juvenile, young adult.

Author
Lorraine Ling Yu
Publisher
Lerner Publications Co
Published
1982
Language
EN
ISBN
9780822541042
Category
children's nonfiction
Subjects
Cooking, Fiction, Literary Fiction
Updated
2026-03-25

Other editions & translations

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