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Restaurant Terminology Glossary by RofilR.Albao is a document available to read on EtoBox.

What is Restaurant Terminology Glossary about?

This document provides a glossary of terms commonly used in the restaurant industry. It defines over 100 terms ranging from types of awards and coupons to describe parts of the restaurant like the front and back of house. It also includes terms related to costs, marketing, food safety, and types of businesses structures. The glossary is intended to explain industry specific terminology to help restaurant employees and owners understand commonly used language.

Author
RofilR.Albao
Language
EN