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What is Cookery Lesson Plan: Egg Dishes about?

This lesson plan is for a cookery class on preparing egg dishes. The objectives are for students to learn the correct procedure for muffin preparation, proper use of baking equipment, and the importance of safety and sanitation. The general competency is egg dishes and the specific competency is presenting egg dishes. Teaching strategies include a review, demonstration, laboratory activity of presenting egg dishes, and an evaluation with true/false questions about proper egg storage and handling. Students a

Author

Mherick Versoza

Language

EN