About this document

Brix Restaurant Menu Overview is a document available to read on EtoBox.

This document is a menu from a restaurant. It lists appetizers such as manila clams with chorizo ($14), a meat and cheese board ($15), and seared foie gras ($15). It also includes salads like a simple green salad ($8) and a butter lettuce salad with cabrales bleu cheese ($12). For main courses, there are options like seared sea scallops ($28), leg of duck confit ($25), and grilled rack of lamb ($38). Wild salmon and Alaskan halibut are also featured with prices depending on market cost. The menu notes that

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