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Native harvests : recipes and botanicals of the American Indian by Barrie Kavasch; with ill. by the author is a book available to read on EtoBox.
What is Native harvests : recipes and botanicals of the American Indian about?
Recipes For A Variety Of American Indian Foods. Nature's Seasonings -- Native Soups -- Native Vegetables -- Botanical Charts -- Native Ferns, Lichens, And Mosses -- Wild Mushrooms -- Wild Meats -- Saltwater And Freshwater Harvests -- Natural Breads -- Wilderness Beverages -- Wild Medicines And Cosmetics -- Wild Smoking Mixtures -- Natural Chewing Gums -- Poisonous Wild Plants. Barrie Kavasch ; With Ill. By The Author. Includes Indexes. Includes Glossary. Originally Published In Another Version By The American Indian Archaeological Institute In 1977. Bibliography: P. [183]-188.
- Author
- Barrie Kavasch; with ill. by the author
- Publisher
- New York: Vintage Books
- Published
- 1979
- Language
- EN
- ISBN
- 9780394728117
- Subjects
- Home & Lifestyle, History, Humanities
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