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What is Carbohydrates: Definition and Functions about?

Carbohydrates are organic compounds consisting of carbon, hydrogen, and oxygen, serving as primary energy sources, energy storage, and structural components in organisms. They are classified into monosaccharides, disaccharides, oligosaccharides, and polysaccharides, with examples including glucose, sucrose, and starch. Key tests for carbohydrates include Benedict

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ys5900276

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