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About this Biochemistry, Genetics and Molecular Biology article
Effect of D-amino acids on Escherichia coli strains with impaired penicillin-binding proteins by Caparrós, M.; Torrecuadrada, J.L.M.; de Pedro, M.A. is a Biochemistry, Genetics and Molecular Biology article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Biochemistry, Genetics and Molecular Biology.
- Author
- Caparrós, M.; Torrecuadrada, J.L.M.; de Pedro, M.A.
- Publisher
- Elsevier Science; Elsevier ; Elsevier BV (ISSN 0923-2508)
- Published
- 1991
- Language
- EN
- Field
- Biochemistry, Genetics and Molecular Biology (Life Sciences)