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About this Nursing article

Van Arsdel, W. B.: Food Dehydration. Vol. I. Principles. AVI Publishing Company, Inc., Westport, Conn. 1963. IX, 185 S, Gr.-8°, mit 50 Abb., 12 Tab., geb., Preis 11 $ by Schierbaum is a Nursing article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Nursing.

Author
Schierbaum
Publisher
John Wiley and Sons; Wiley (John Wiley & Sons); Wiley - V C H Verlag GmbbH & Co.; Wiley; FASEB (ISSN 0038-9056)
Published
1965
Field
Nursing (Life Sciences)

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