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About this Agricultural and Biological Sciences article
The effect of saffron (Crocus sativus L.) and its ingredients on the management of diabetes mellitus and dislipidemia by Tahereh, Farkhondeh; Saeed, Samarghandian is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Tahereh, Farkhondeh; Saeed, Samarghandian
- Publisher
- Academic Journals (ISSN 1996-0816)
- Published
- 2014
- Language
- EN
- Field
- Agricultural and Biological Sciences (Life Sciences)
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