Opening book details…
About this Agricultural and Biological Sciences article
Effects on Colour and Phenolic Composition of Sugar Concentration Processes in Dried-on- or Dried-off-vine Grapes and Their Aged or Not Natural Sweet Wines by Figueiredo-González, M.; Cancho-Grande, B.; Simal-Gándara, J. is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Figueiredo-González, M.; Cancho-Grande, B.; Simal-Gándara, J.
- Publisher
- Elsevier Science; Elsevier ; Elsevier BV (ISSN 0924-2244)
- Published
- 2013
- Language
- EN
- Field
- Agricultural and Biological Sciences (Life Sciences)
More by Figueiredo-González, M.; Cancho-Grande, B.; Simal-Gándara, J.
Browse all works by Figueiredo-González, M.; Cancho-Grande, B.; Simal-Gándara, J.