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Can I read Food Culture: Anthropology, Linguistics and Food Studies (Research Methods for Anthropological Studies of Food and Nutrition, 2) on EtoBox?
Food Culture: Anthropology, Linguistics and Food Studies (Research Methods for Anthropological Studies of Food and Nutrition, 2) by Janet Chrzan; John A Brett; Rachel Black; Leslie Carlin; Society for the Anthropology of Food and Nutrition is a social science available to read on EtoBox.
What is Food Culture: Anthropology, Linguistics and Food Studies (Research Methods for Anthropological Studies of Food and Nutrition, 2) about?
<p> This volume offers a comprehensive guide to methods used in the sociocultural, linguistic and historical research of food use. This volume is unique in offering food-related research methods from multiple academic disciplines, and includes methods that bridge disciplines to provide a thorough review of best practices. In each chapter, a case study from the author's own work is to illustrate why the methods were adopted in that particular case along with abundant additional resources to furth
Who reads Food Culture: Anthropology, Linguistics and Food Studies (Research Methods for Anthropological Studies of Food and Nutrition, 2)?
It is typically read by self-directed learners exploring a subject in depth.
Common subject areas: history, science, philosophy, social sciences.
- Author
- Janet Chrzan; John A Brett; Rachel Black; Leslie Carlin; Society for the Anthropology of Food and Nutrition
- Publisher
- Berghahn Books, Incorporated
- Published
- 2017
- Language
- EN
- ISBN
- 9781789205244
- Category
- social science
- Subjects
- Medical, Agriculture, Science
- Updated
- 2026-03-24
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