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What is Gingerbread Soufflés Recipe about?

This recipe is for gingerbread soufflés. It contains milk, sugar, flour, salt, molasses, butter, pumpkin pie spice, ginger, vanilla extract and egg yolks and whites. The ingredients are whisked together and baked in ramekins until puffy and set. The soufflés are served with sweetened whipped cream and crushed gingersnaps.

Author

Sienny Agustin

Language

EN