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The Chinese Takeout Cookbook : Quick and Easy Dishes to Prepare at Home by Diana Kuan is a cooking available to read on EtoBox.

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America’s love affair with Chinese food dates back more than a century. Today, such dishes as General Tso’s Chicken, Sweet and Sour Pork, and Egg Rolls are as common as hamburgers and spaghetti. Probably at this moment, a drawer in your kitchen is stuffed with Chinese takeout menus, soy sauce packets, and wooden chopsticks, right?   But what if you didn’t have to eat your favorites out of a container?    In The Chinese Takeout Cookbook, Chinese food blogger and cooking instructor Diana Kuan brings Chinatown to your home with this amazing collection of more than eighty popular Chinese takeout recipes—appetizers, main courses, noodle and rice dishes, and desserts—all easy-to-prepare and MSG-free. Plus you’ll discover how to   • stock your pantry with ingredients you can find at your local supermarket • season and master a wok for all your Chinese cooking needs • prepare the flavor trifecta of Chinese cuisine—ginger, garlic, and scallions • wrap egg rolls, dumplings, and wontons like a pro • steam fish to perfection every time • create vegetarian variations that will please everyone’s palate • whip up delectable sweet treats in time for the Chinese New Year   The Chinese Takeout Cookb

Who reads The Chinese Takeout Cookbook : Quick and Easy Dishes to Prepare at Home?

Author

Diana Kuan

Publisher

Random House Publishing Group

Published

2012

Language

EN

ISBN

9780345529121

Category

cooking

Subjects

Fiction, Reference, Home & Lifestyle

Rating

4.01 / 5 (168 ratings)

Updated

2026-03-14