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About this Agricultural and Biological Sciences article
Effect of high hydrostatic pressure on the viability of Streptococcus thermophilus bacteriophages isolated from cheese by Zhang, Liang; Qu, Mingchun; Yao, Jia; Wang, Pan; Liao, Xiaojun; Hu, Xiaosong; Chen, Fang is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Zhang, Liang; Qu, Mingchun; Yao, Jia; Wang, Pan; Liao, Xiaojun; Hu, Xiaosong; Chen, Fang
- Publisher
- Elsevier Science; Elsevier ; Elsevier BV (ISSN 1466-8564)
- Published
- 2015
- Language
- EN
- Field
- Agricultural and Biological Sciences (Life Sciences)