Skip to content

Opening book details…

About this Agricultural and Biological Sciences article

Influences of rennet and container types on proteolysis of traditional Kurdish cheese during the ripening by Hashemi, Majid; Tabatabaee Yazdi, Farideh; Yavarmanesh, Masoud; Milani, Elnaz; Pasban, Atena is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Hashemi, Majid; Tabatabaee Yazdi, Farideh; Yavarmanesh, Masoud; Milani, Elnaz; Pasban, Atena
Publisher
John Wiley and Sons; Wiley (Blackwell Publishing); Wiley-Blackwell; Wiley (ISSN 1364-727X)
Published
2013
Field
Agricultural and Biological Sciences (Life Sciences)

More by Hashemi, Majid; Tabatabaee Yazdi, Farideh; Yavarmanesh, Masoud; Milani, Elnaz; Pasban, Atena

Browse all works by Hashemi, Majid; Tabatabaee Yazdi, Farideh; Yavarmanesh, Masoud; Milani, Elnaz; Pasban, Atena