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About this Agricultural and Biological Sciences article
Responses of Lactating Cows to Dietary Sodium Source and Quantity and Potassium Quantity During Heat Stress by Schneider, P.L.; Beede, D.K.; Wilcox, C.J. is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Schneider, P.L.; Beede, D.K.; Wilcox, C.J.
- Publisher
- American Dairy Science Association; Elsevier Ltd; Elsevier BV (ISSN 0022-0302)
- Published
- 1986
- Field
- Agricultural and Biological Sciences (Life Sciences)
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