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About this Agricultural and Biological Sciences article

Growth and Metabolism of Selected Strains of Probiotic Bacteria in Milk- and Water-based Cereal Puddings by Merete H. Helland; Trude Wicklund; Judith A. Narvhus is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Merete H. Helland; Trude Wicklund; Judith A. Narvhus
Publisher
Elsevier Science; Elsevier ; Elsevier BV (ISSN 0958-6946)
Published
2004
Field
Agricultural and Biological Sciences (Life Sciences)

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